February 2010 Bend Spirit Club: Irish Whiskey

Excellent tasting. I have a new appreciation for Irish Whiskey.

The food and beer pairing was probably cliché as hell but it worked great to complement the whiskey. Irish cheese, smoked salmon, dried cherries and mangos, and…. duh…. Guinness.

Knappogue Castle 1995

Knappogue 1995

Tyrconnell Single Malt Irish Whiskey

Tyrconnell Single Malt Irish Whiskey

Jameson 12 Year Old Special Reserve

Jameson 12 Year Old Special Reserve

Bushmills Black Bush

Bushmills Black Bush

Redbreast Pure Pot Still Irish Whiskey

Redbreast Pure Pot Still Irish Whiskey

And some photos from the night…

I SAID DON’T TAKE MY PICTURE!!! I KILL YOU ALL!!!

Lance Hardy - Bend Spirit Club

Nah, it’s all good…

Lance Hardy - Bend Spirit Club

Great group!!

February 2010 Bend Spirit Club - Lance Hardy and Irish Whiskey

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3 Comments

  1. jon
    Posted March 9, 2010 at 11:16 pm | Permalink

    i have to say after the last two great tastings it is getting harder to come up with something new and interesting. hope to see you all in April.

  2. Posted March 9, 2010 at 11:37 pm | Permalink

    I think that too sometimes but then I have a different take on it. We have exposed ourselves to a large volume of different individual spirits over the past year and a half – over 75? 80? 85?

    I’m thinking for my next tasting I might forego the selection of 5 and opt for 1 or 2 extreme selections – rarity, top shelf, reputation being the deciding factors. Focus more on food pairings, complimentary spirits, cigars, etc.

    Who knows, I still feel like a newbie to this huge, incredible world.

  3. Kathy Irwin
    Posted March 14, 2010 at 6:45 am | Permalink

    I love Irish Whiskey (now). Nice job Lance, my fav. was the Jameson. Very smooth and sippable!

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